Abhinav Kumar/Darbhanga. You must have eaten a lot of Litti, but this Litti available in Darbhanga is very special and is also excellent in taste. Actually, this litti is made from moong dal by mixing 12 types of spices. Harishankar makes this litti with moong dal with his own hands in Darbhanga. Moong dal litti has become the first choice of the people of Darbhanga. Harishankar Prasad had learned the art of making litti from moong dal in Rajasthan. The same taste is now being served to the people of Darbhanga.
Harishankar told that crispy litti with moong dal is prepared with 12 types of spices. The taste of this litti, made from home-made spices, improves. Which people eat with great enthusiasm. He told that while making moong dal litti, he takes special care of the mixture of spices. To maintain the taste, spices are added little by little. Harishankar told that people are fed moong dal litti at the rate of Rs 8 per piece. Make moong dal litti three times a day. Up to 350 littis are sold at one time.
Learned the method of making Litti from here
Harishankar told that whatever type of spices are used in making moong dal litti, the quantity of ring is more in it. After eating this Litti, customers definitely praise it. He told that considering the demand, this Litti is prepared in three times. Apart from morning, moong dal litti is prepared in a special way in the afternoon and evening. Harishankar told that when he was working in a hotel in Jaipur, Rajasthan, he learned the method of making this Litti. Now running his shop near Chatti Chowk in Darbhanga. A large number of people come here to eat moong dal litti.
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Tags: Bihar News, Darbhanga news, food, food 18, Local18
FIRST PUBLISHED: February 5, 2024, 12:53 IST
